Reservations: 0191 211 2144

Proper Food

Today's Specials

Starters

Ham Hock, Celeriac and Apple Soup - £5.50

Warm Salad of Smoked Haddock, Poached Egg and
Mustard - £8.00

Salad of Beetroot, Pear, Fennel and Curd Cheese
(v) - £6.80

Crispy Pigs Head - Sauce Gribiche - £7.00

Mains

Roast Hake with Butter Beans and Fennel - £16.50

Smoked Haddock Fishcakes, Chips and Salad - £12.50

Witch Sole with Leeks and Mussels - £18.50

1kg Char-grilled Rump Steak - for 2 - £45.00

7 Hour Shoulder of Lamb - for 5ish - £75.00

Slow Roast Pork Shoulder and Yorkshire Pudding - £13.00

View all of Today's Specials

Our menus offer honest, home-cooked food like pubs used to serve: tasty, satisfying, proudly British. You can enjoy a proper sit-down-at-the-table meal or, if you’re more in the mood for grazing while nursing your pint or you’re a bit pushed for time, try our Bar Snacks. These are Bar Snacks with attitude: generous, full of flavour, deliberately tempting – hand-raised pork pies, Scotch eggs, cauliflower fritters – they’re almost a meal in themselves. Why not order a selection and share with friends?

Lunchtimes and evenings, tuck in your napkin for handsome starters such as potted shrimps or crab on toast, hearty main courses (perhaps fish pie or steak and chips) and old-fashioned puddings. Daily specials, such as Thursday’s steak and kidney pudding, plus a platter of British cheeses add more choice. Eat upstairs or down, on your own or with friends, one course or four. It’s your pub, you choose.